


This was our appetizer... The official name of it was in Hawaiian, so I can't remember it. But it was tender pork, sweet potato, onion and tomato drizzled in coconut milk and cooked inside the tea leaves (which were tied together and cut open fresh at our table).

We got there early just to get this table - on the corner, right on the beach. It was worth it!

I wouldn't blame my travel companions if they are tired of me making them take cheesed out posed photos of all of us. But hey, isn't that the duty of any good blogger/MySpace junkie?
No comments:
Post a Comment